All class bookings must be made in advance through our website or authorized platforms. Full payment is required to confirm your spot, and transactions are processed securely using encrypted payment gateways. We accept credit/debit cards, UPI, and digital wallets for convenience. Cancellations and refunds are subject to our policy, and last-minute cancellations may not be eligible for a refund. In case of rescheduling or unforeseen circumstances, we will notify participants and provide alternative options. We strive to ensure a seamless and transparent booking experience, prioritizing security, fairness, and customer satisfaction in all payment-related matters.
Participants are expected to arrive on time for the class to ensure a smooth learning experience. Late arrivals may miss key instructions and may not be accommodated. All attendees must follow the instructor’s guidelines and maintain respectful behavior toward fellow participants and staff. Any disruptive, inappropriate, or unsafe conduct may result in removal from the class without a refund. To maintain hygiene, participants should follow sanitary practices and wear appropriate attire. Recording or distributing class content without permission is strictly prohibited. Our goal is to create a positive, enjoyable, and professional cooking environment for everyone involved.
All recipes, class materials, and instructional content provided during our cooking classes are protected intellectual property and are meant for personal use only. Participants are not allowed to copy, distribute, or reproduce any class content for commercial purposes, including reselling, publishing, or teaching. Unauthorized recording, photography, or sharing of class materials without prior permission is strictly prohibited. We retain full rights to our proprietary content, and any misuse may result in legal action. By joining our class, participants agree to respect intellectual property rights and use the knowledge gained solely for their own culinary practice and enjoyment.
Participants are responsible for their own safety during the cooking class. We provide necessary guidelines and instructions to ensure a safe cooking environment, but we are not liable for any injuries, burns, allergies, or accidents that may occur. It is the participant’s duty to inform us of any food allergies or dietary restrictions before the class. Safe handling of sharp tools, hot surfaces, and ingredients is required at all times. By attending, participants accept full responsibility for their well-being and agree to follow all safety protocols. We strive to maintain a secure and enjoyable experience for all attendees.
We prioritize privacy and data protection, ensuring that all personal information collected during bookings is secure and confidential. We only use your data for class registration, communication, and service improvement, and we do not sell or share it with unauthorized third parties. Payment details are processed through encrypted gateways, and sensitive information is never stored. Users have the right to access, update, or request deletion of their data at any time. Our website may use cookies for a better user experience, but preferences can be managed. We are committed to transparency, security, and compliance with data protection laws.